Sour Milk Griddle−cakes
Recipe from The 1918 Fanny Farmer Cookbook
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 10 0.5 cup flour
- 2 cup sour milk
Instructions
- 1
1/2 teaspoon salt
- 2
11/4 teaspoons soda
- 3
1 egg
- 4
Mix and sift flour, salt, and soda; add sour milk, and egg well beaten. Drop by spoonfuls on a
- 5
greased hot griddle; cook on one side. When puffed, full of bubbles, and cooked on edges,
Tags
classicfanny-farmer