Slow-Cooked Pepper Steak

slow-cooked pepper steak

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 ½ - 2 pounds round steak ¼ teaspoon pepper
  • 2 tbsp oil ¼ teaspoon ground ginger
  • 1 cup chopped onion 2 large green peppers, cut into strips
  • 1 garlic clove, minced ½ cup cold water
  • 1 tsp sugar 1 tablespoon cornstarch

Instructions

  1. 1

    ¼ cup soy sauce 1 can (16 oz.) tomatoes with liquid, cut up

  2. 2

    ½ teaspoon salt cooked noodles or rice

Tags

american