Simple Corn Gravy
simple corn gravy
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 2
- 1/
- 2 cup steamed corn 1 1/2 tsp. lemon juice
- 1
- 1/
- 2 cup cashews* 1 tsp. salt
- 3 cup water
Instructions
- 1
BLEND all ingredients until smooth. COOK over medium heat until thickened, stirring
- 2
constantly.
- 3
*For low-fat gravy, use 1/2 c. cashews, 1 c. cooked cornmeal mush or millet, and 2 tbsp.
- 4
cornstarch or arrowroot.
Tags
american