Simple Corn Gravy

simple corn gravy

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 2
  • 1/
  • 2 cup steamed corn 1 1/2 tsp. lemon juice
  • 1
  • 1/
  • 2 cup cashews* 1 tsp. salt
  • 3 cup water

Instructions

  1. 1

    BLEND all ingredients until smooth. COOK over medium heat until thickened, stirring

  2. 2

    constantly.

  3. 3

    *For low-fat gravy, use 1/2 c. cashews, 1 c. cooked cornmeal mush or millet, and 2 tbsp.

  4. 4

    cornstarch or arrowroot.

Tags

american