Shrimp Fry
IndianSeafoodEasy45 min
Ingredients
Servings
4
- 1 lb shrimps
- 1 tbsp oil
- 1 tsp garlic powder
- 1 tbsp chilli powder
- 1 tbsp lemon juice
- 1 tsp salt
- 1 sliced green chilli
Instructions
- 1
Mix the shrimps, lemon juice, garlic and chilli powders.
- 2
Heat oil in a frying pan and fry the shrimps coated with the spices.
- 3
After the shrimps are done, transfer to the serving dish.
- 4
Just before turning off the heat add the green chillies.
- 5
Use the green chillies as a garnish. Serve hot.
Tags
indian30-minutes-indian
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