Seafood Pizza

ItalianSeafoodEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 each 12 inch Pizza Dough shell (uncooked)
  • 0.8 cup Crab meat
  • 0.8 cup Tiny shrimp
  • 0.5 cup Crushed pineapple
  • 5 each Mushrooms, sliced
  • 0 each oz. Canned sliced black olives
  • 0.3 cup diced green pepper
  • 1 cup Mozzarella cheese, grated
  • 1 cup White cheddar cheese grated

Instructions

  1. 1

    Spread pizza dough on to a pizza pan.

  2. 2

    Top with crab, shrimp, pineapple, mushrooms, olives, green pepper, mozzarella and cheddar cheese.

  3. 3

    Bake at 450 degrees F. until cheese is bubbly.

  4. 4

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Tags

greekprofessional-pizza