FBD

Sara Lee Crumb Cake

GreekVegetarianIntermediate35 minBy Northstar

Ingredients

Servings
4
  • 2 cup sifted flour
  • 2 cup light brown sugar, packed
  • 0.5 cup margarine
  • 1 each egg, well beaten
  • 0.5 cup additional flour
  • 2 tsp baking powder
  • 1 tsp cinnamon
  • 0.8 cup milk

Instructions

  1. 1

    Mix sifted flour, sugar and margarine until crumbly.

  2. 2

    Set aside 1/2 cup.

  3. 3

    To the remaining crumb mixture add remaining ingredients as given above.

  4. 4

    Beat well with mixer on low speed.

  5. 5

    Spread evenly in a greased 8" square pan.

  6. 6

    Srinkle reserved crumbs over top and bake at 350F for 35 to 40 minutes, or until inserted toothpick comes out clean.

  7. 7

    Dust warm cake with powdered sugar before cutting.

Tags

greekpotpourri-recipes