FBD

RUSSIAN CHICKEN

Crockpot russian chicken

RussianChickenIntermediate240 minBy Northstar

Ingredients

Servings
6
  • 1 bottle Russian dressing (16 oz.)
  • 1 envelope onion soup mix
  • 1 jar apricot preserves (10 oz.)
  • 4 pieces chicken -- (4 to 6)
  • Seasoned salt and pepper to taste

Instructions

  1. 1

    Combine dressing, preserves and onion soup mix in bowl and pour into a slow cooker/Crock Pot.

  2. 2

    Sprinkle chicken with seasoned salt and pepper.

  3. 3

    Place chicken, skin side down, in slow cooker/Crock Pot.

  4. 4

    Cook on LOW for 8 hours (HIGH 4 hours)

Tags

crockpotrussianamericanslow-cooker