Roll the dough to slightly less than 1/8−inch thickness. Cut dough

roll the dough to slightly less than 1/8−inch thickness. cut dough

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 tbsp filling in the center of each circle of dough. Brush the
  • 1 inch cooking oil to 375 . Fry the pastries, several at a time,

Instructions

  1. 1

    edge of the dough with water. Fold the dough over the filling; press

  2. 2

    the edges together with tines of a fork to seal. In a skillet heat

  3. 3

    about 2 minutes or until golden, turning once. Drain on paper

  4. 4

    towelling. Sprinkle warm pastries with sifted powdered sugar.

Tags

american