Rhubarb Custard Pie

rhubarb custard pie

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 8. Bake an hour (or more), until custard is set.
  • 9. Serve cool. Refrigerate for storage (this *is

Instructions

  1. 1

    milk and eggs, after all.)

  2. 2

    mara

  3. 3

    http://www.cs.cmu.edu/~mjw/recipes/pie/sweet/rhubarb-custard-pie.html (2 of 2) [12/17/1999 11:31:22 AM]

Tags

american