Rhubarb Bake
Crockpot rhubarb bake
OtherOtherIntermediate240 minBy Northstar
Ingredients
Servings
6
- 1 3/4 cup fresh rhubarb
- 3/4 cup sugar
- 1 cinnamon stick
- 2 whole cloves
- 1 teaspoon grated lemon peel
- 1/4 cup butter or margarine
- 1/3 cup flour
- 1/3 cup sugar
Instructions
- 1
Cut rhubarb into small pieces.
- 2
Combine rhubarb with 3/4 cup sugar, cinnamon, cloves and lemon peel in cooker.
- 3
Cover and cook on low for 3 to 4 hours.
- 4
Remove whole spices.
- 5
Spoon rhubarb into baking dish.
- 6
Combine remaining ingredients and sprinkle over rhubarb.
- 7
Bake at 400 degrees for 20 to 25 minutes.
Tags
crockpotamericanslow-cookerother