Red food coloring
red food coloring
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1 Egg white, slightly beaten
- 1. Cream together butter and powdered sugar. Beat in egg and flavorings.
- 2. Combine flour and salt. Stir into first mixture. Set aside half of dough. Tint remaining half light
- 3. Keep dough chilled for ease in handling. With hands, roll 1 teaspoonful of white dough and 1
- 4. Arrange on ungreased baking sheets. Curve 1 end down to form into candy cane shape. Brush
- 5. Bake at 350*F for 10 to 12 minutes or until very lightly browned. Cool on wire racks. Store
Instructions
- 1
Red decorating sugar - (optional)
- 2
red with dew drops of food coloing.
- 3
teaspoonful of red dough into strips about 4-inches long. Put strips side by side and twist to-
- 4
gether lightly. Repeat with remaining dough.
- 5
cookies with egg white. Sprinkle with red sugar, if desired.
- 6
airtight.
Tags
american