FBD

Red decorating sugar - (optional)

red decorating sugar - (optional)

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1. Cream together butter and powdered sugar. Beat in egg and flavorings.
  • 2. Combine flour and salt. Stir into first mixture. Set aside half of dough. Tint remaining half light
  • 3. Keep dough chilled for ease in handling. With hands, roll 1 teaspoonful of white dough and 1
  • 4. Arrange on ungreased baking sheets. Curve 1 end down to form into candy cane shape. Brush
  • 5. Bake at 350*F for 10 to 12 minutes or until very lightly browned. Cool on wire racks. Store

Instructions

  1. 1

    red with dew drops of food coloing.

  2. 2

    teaspoonful of red dough into strips about 4-inches long. Put strips side by side and twist to-

  3. 3

    gether lightly. Repeat with remaining dough.

  4. 4

    cookies with egg white. Sprinkle with red sugar, if desired.

  5. 5

    airtight.

Tags

american