FBD

Ravioli

Recipe from The 1918 Fanny Farmer Cookbook

ItalianOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 5 0.5 cup flour
  • 0.3 cup chopped

Instructions

  1. 1

    cooked spinach

  2. 2

    1/2 egg

  3. 3

    1 egg

Tags

classicfanny-farmer