Raspberry Dessert
raspberry dessert
OtherOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 2 package frozen red raspberries in 50 large marshmallows, 10 oz.
- 1 cup water
- 2 cup heavy cream, whipped
- 2 tsp lemon juice ¼ cup chopped nuts
- 4 tbsp cornstarch ¼ cup butter, melted
- syrup 1 cup milk
- ½ cup sugar 1 ½ cups graham crackers
- ¼ cup cold water
Instructions
- 1
Preheat oven to 350 degrees.
- 2
Spray a 9 x 9-inch baking pan with non-stick spray.
- 3
Add raspberries to a large bowl followed by sugar and cornstarch.
- 4
Pour the batter right into the baking dish on top of the melted butter.
- 5
Place the raspberries evenly over the top of the batter.
- 6
Place the baking dish in the preheated 350°F oven and bake for 45-55 minutes.
Tags
americanother