FBD

Quick Raised Dinner Rolls

GreekVegetarianEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 package dry yeast
  • 2 tbsp granulated sugar
  • 0.5 tsp salt
  • 0.5 cup warm milk
  • 1 each egg
  • 1 tbsp melted butter or margarine
  • 0 each to 2 cups bread flour

Instructions

  1. 1

    Using mixer or food processor, blend all ingredients together.

  2. 2

    Place in a warm spot to rise (85 degrees F to 90 degrees F location is ideal) until double (about 30 minutes).

  3. 3

    Butter an 8-inch square pan.

  4. 4

    When dough has doubled, punch down.

  5. 5

    Form into balls and place in pan.

  6. 6

    Let rise in pan for another 10 to 15 minutes.

  7. 7

    Bake until brown (about 15 to 20 minutes).

  8. 8

    Makes 9 to 12 rolls.

Tags

greekbread-baker-bible