FBD

Pumpkin Pie

pumpkin pie

AmericanOtherIntermediate30 minBy Northstar

Ingredients

Servings
4
  • 1/
  • 2 cup cashews with
  • 3/
  • 4 cup water
  • 0.8 cup boiling water 2 tsp. vanilla
  • 0.5 cup packed dates or date pieces 1/2 tsp. coriander
  • 1
  • 1/
  • 2 cup pumpkin puree, cooked carrot
  • 1/
  • 4 cup corn starch or 2 tbsp. arrowroot
  • 0.3 cup honey (or more to taste) 1 tbsp. molasses
  • 0.3 tsp cardamom
  • 36 Recipes: Desserts

Instructions

  1. 1

    ADD:

  2. 2

    or sweet potato 1 tsp. salt

  3. 3

    LET dates stand in boiling water while blending cashews and assembling remaining

  4. 4

    ingredients. Thoroughly LIQUEFY dates, then add pumpkin and remaining ingredi-

  5. 5

    ents. POUR into an unbaked pie crust. BAKE at 300° for 1 hour, or until the pie has set

  6. 6

    in the center.

Tags

american