Princess Loaf

princess loaf

OtherOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 2 cup dry bread crumbs 2 tbsp. soy sauce or Bragg Liquid Aminos
  • 2 cup cooked brown rice 1/2 tsp. salt (may prefer less)
  • 0.5 cup chopped walnuts 1 tbsp. parsley
  • 1 green pepper, chopped 1 tsp. sage
  • 2 stalks celery, diced
  • 1/
  • 4 cup cashews, blended in water
  • 1 cup minced onion
  • 1 cup water

Instructions

  1. 1

    COMBINE bread crumbs, rice, walnuts, celery, pepper and onion. BLEND cashews and

  2. 2

    water until very smooth. ADD to dry ingredients. ADD seasoning, and mix well. PRESS

  3. 3

    into oiled loaf pans or small casserole dish. BAKE covered 45–60 minutes at 350°. BAKE

  4. 4

    uncovered for an additional 15–20 minutes. SLICE if desired, allow to cool completely,

  5. 5

    and arrange on platter. Reheat 15–20 minutes in 350° degree oven. SERVES: 8–10.

Tags

americanother