Pretzel Buns

pretzel buns

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1. To start, you'll need to begin with freezing yet not solidified meat
  • 2. Preheat your Silverbac to 250-degree Fahrenheit and cook for
  • 3. After the initial 30 to 40mins, in the event that you like liquefied

Instructions

  1. 1

    patties. This will help guarantee that you don't overcook your

  2. 2

    burgers. Liberally sprinkle on our Beef Rub or All to Purpose Rub

  3. 3

    and delicately knead into the two sides of the patty. As another

  4. 4

    option, you can likewise season with salt and pepper and some

  5. 5

    garlic salt.

  6. 6

    about 45mins. Contingent upon the thickness of your burgers you

  7. 7

    will need to keep an eye on them after around 30 to 45mins, yet

  8. 8

    there's no compelling reason to flip. For a medium to uncommon

Tags

american