FBD

Preparation time: time: 15 minutes

preparation time: time: 15 minutes

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 2 lb ground beef, at least 20% fat
  • 1 yellow or red onion, sliced
  • 1 head iceberg lettuce, cut into flats
  • 1. Divide the ground beef into 6 equals loosely formed balls. Press the
  • 2. Generously season the patties with salt and black pepper.
  • 3. Heat your griddle to medium-high heat.
  • 4. Place the patties on the griddle and press down to ensure that the
  • 5. Flip the patties and top with cheese. Cook an additional three to
  • 6. Remove the burgers from the griddle and place them on the buns.

Instructions

  1. 1

    kosher salt

  2. 2

    black pepper

  3. 3

    tomato, sliced

  4. 4

    thick pieces of American or medium cheddar cheese

  5. 5

    seeded buns or potato buns, toasted

  6. 6

    DIRECTIONS:

  7. 7

    balls on a flat surface to make patties. Do not over work them.

  8. 8

    surface makes contact. Cook for three to four minutes.

Tags

american