Preparation Time: 15 minutes
preparation time: 15 minutes
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 2 cup butter (softened)
- 1 tbsp cracked black pepper
- 2 tsp kosher salt
- 2 tbsp freshly chopped rosemary
- 2 tbsp freshly chopped parsley
- 2 tbsp freshly chopped sage
- 2 tsp dried thyme
- 6 garlic cloves (minced)
- 1 turkey, 18 pound
- 1. In a mixing bowl, combine the butter, sage, rosemary, 1 teaspoon
- 2. Use your fingers to loosen the skin from the turkey.
- 3. Generously, Rub butter mixture under the turkey skin and all over
Instructions
- 1
DIRECTIONS:
- 2
black pepper, 1 teaspoon salt, thyme, parsley and garlic.
Tags
american