Praline Cheesecake
A great tastes recipe for Praline Cheesecake.
AmericanPorkEasy10 minBy Northstar
Ingredients
Servings
4
- 1 c. graham cracker crumbs
- 3 T. sugar
- 3 T. butter, melted
- 3 8-oz. pkg. cream cheese, softened
- 1 1/4 c. dark brown sugar, packed
- 2 T. flour
- 3 eggs
- 1 1/2 t. vanilla
- 1/2 c. finely chopped pecans
Instructions
- 1
Heat oven to 350°.
- 2
Combine crumbs, sugar, and butter.
- 3
Press into bottom of 9-inch springform pan. Bake at 350° for 10 minutes.
- 4
Combine the softened cream cheese, sugar and flour, mixing at medium speed on electric mixer until well blended.
- 5
Add eggs, one at a time, mixing well after each addition.
- 6
Blend in vanilla and nuts.
- 7
Pour mixture over crumbs.
- 8
Bake at 350° for 50 – 55 minutes.
- 9
Loosen cake from rim of pan. Cool before removing rim of pan.
- 10
Chill.
Tags
americangreat-tastes