Praline Cheesecake

A great tastes recipe for Praline Cheesecake.

AmericanPorkEasy10 minBy Northstar

Ingredients

Servings
4
  • 1 c. graham cracker crumbs
  • 3 T. sugar
  • 3 T. butter, melted
  • 3 8-oz. pkg. cream cheese, softened
  • 1 1/4 c. dark brown sugar, packed
  • 2 T. flour
  • 3 eggs
  • 1 1/2 t. vanilla
  • 1/2 c. finely chopped pecans

Instructions

  1. 1

    Heat oven to 350°.

  2. 2

    Combine crumbs, sugar, and butter.

  3. 3

    Press into bottom of 9-inch springform pan. Bake at 350° for 10 minutes.

  4. 4

    Combine the softened cream cheese, sugar and flour, mixing at medium speed on electric mixer until well blended.

  5. 5

    Add eggs, one at a time, mixing well after each addition.

  6. 6

    Blend in vanilla and nuts.

  7. 7

    Pour mixture over crumbs.

  8. 8

    Bake at 350° for 50 – 55 minutes.

  9. 9

    Loosen cake from rim of pan. Cool before removing rim of pan.

  10. 10

    Chill.

Tags

americangreat-tastes