FBD

Potato Chili

Crockpot potato chili

MexicanBeefIntermediate240 minBy Northstar

Ingredients

Servings
6
  • Brown
  • 1 lb hamburger w/some all seasoning and chopped onion (however much
  • you like) and 3 or so cloves of garlic in a frying pan; drain oil.
  • Cut up about 5 sm to med potatoes in 1/4" slices.
  • Put potatoes in cp, add hamburger. Mix 1 beef bouillon w/a little hot water to
  • dissolve, add to cp.
  • Blend one 14.5oz can tomatoes in blender
  • add to cp.
  • Add:
  • 0.5 tsp each onion, garlic salt and cumin
  • 1 Tbls each paprika and chili powder
  • a couple of shakes of Worcestershire sauce and black pepper
  • 0.5 cup water
  • cheese.

Instructions

  1. 1

    Cook on high 3 to 4 hrs, or low 6 or 7. Dish out and sprinkle on grated cheddar

Tags

crockpotslow-cooker