FBD

Pork Chop Dinner #2

Crockpot pork chop dinner #2

AmericanPorkIntermediate240 minBy Northstar

Ingredients

Servings
6
  • 4 Pork Chops
  • Red Potatoes, quarted
  • 1 onion, sliced into rings
  • 2 cans Cream of Mushroom soup (sometimes I use roasted garlic soup, instead)
  • Salt and Pepper, to taste

Instructions

  1. 1

    Put the pork chops on the bottom of crock.

  2. 2

    Season chops with salt and pepper.

  3. 3

    Layer the potatoes on top and season.

  4. 4

    Last layer will be the onions.

  5. 5

    Pour the soup over all of this.

  6. 6

    Cook in crackpot 6-8 hours on low.

Tags

crockpotamericanslow-cooker