FBD

Poppy Drop Cookies

A Betty Crocker betty-crocker-cookies recipe for Poppy Drop Cookies.

OtherChickenEasy10 minBy Northstar

Ingredients

Servings
24
  • 1 cup sugar
  • 1 cup butter or margarine -- softened
  • 1 egg
  • 1 3/4 cups all-purpose flour
  • 2 tablespoons poppy seed
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. 1

    Heat oven to 375º.

  2. 2

    Beat sugar, butter and egg in large bowl with electric mixer on medium speed, or mix with spoon.

  3. 3

    Stir in flour, poppy seed, baking powder and salt.

  4. 4

    Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.

  5. 5

    Bake 10 to 12 minutes or until edges are golden brown.

  6. 6

    Cool 1 to 2 minutes; remove from cookie sheet to wire rack.

  7. 7

    Cool completely.

Tags

americanbetty-crocker-cookiesother