Popeye's Spicy Fried Chicken

SouthernChickenIntermediate60 minBy Northstar

Ingredients

Servings
4
  • 3 cup self-rising flour
  • 1 cup cornstarch
  • 3 tbsp seasoned salt
  • 2 tbsp paprika
  • 1 tsp baking soda
  • 1 packet Italian salad dressing mix powder
  • 1 packet onion soup mix
  • 3 cup corn flakes, crushed
  • 2 whole eggs, well beaten
  • 0.3 cup cold water
  • 4 lb chicken, cut up

Instructions

  1. 1

    Combine flour, cornstarch, seasoned salt, paprika, baking soda, Italian dressing mix, onion soup mix, and sugar in a large bowl.

  2. 2

    Place crushed corn flakes in another bowl. Mix beaten eggs with cold water in a third bowl.

  3. 3

    Heat corn oil in a heavy skillet to 1 inch depth. Get oil HOT. Grease a 9x12x2 baking pan.

  4. 4

    Preheat oven to 350°F.

  5. 5

    Dip each chicken piece: 1) In dry coating mix. 2) In egg-water mix. 3) In corn flakes. 4) Briefly back in dry mix.

  6. 6

    Drop skin-side down into hot oil and fry until golden brown, about 2 to 3 minutes per side.

  7. 7

    Transfer to greased baking pan and bake at 350°F for 30 to 35 minutes until cooked through.

Tags

southernamerican