POPCORN SNACK MIX
IndianBeefIntermediate60 minBy Northstar
Ingredients
Servings
4
- 3 each qt. popped popcorn
- 0 each C. salted peanuts
- 2 each C. pretzel sticks
- 2 each C. miniature cheese crackers
- 1/3 each C. butter or margarine, melted
- 0.8 each tsp. salt
- 0.8 each tsp. curry powder
- 0.8 each tsp. garlic powder
- 0.8 each tsp. onion powder
- 0.8 each tsp. steak sauce
Instructions
- 1
In a large bowl, combine popcorn, peanuts, pretzels and crackers.
- 2
Combine remaining ingredients.
- 3
Pour over popcorn mixture; toss to coat.
- 4
Place in 2 ungreased 15 x 10-inch baking pans.
- 5
Bake, uncovered, at 250ºF for 1 hour; stir every 15 minutes.
- 6
Store in an airtight container when cool.
- 7
Yields about 4 quarts.
Tags
greekpopcorn-n-more