Pineapple Slaw Serves:4
pineapple slaw serves:4
OtherOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 2 cup cabbage – finely shredded
- 2 tbsp mayonnaise – (more if you like)
- 2 tbsp onion – finely dicedStevia – to equal 1 teaspoon
- ½ cup crushed pineapple in juice – drained
- ¼ cup green peppers – finely diced
- sugar
- ¼ teaspoon celery seed salt – to taste pepper – to taste
Instructions
- 1
In a large bowl, combine the cabbage and pineapple.
- 2
In a small bowl, whisk together the mayonnaise, pineapple juice, apple cider vinegar, and sugar until smooth and creamy.
- 3
Pour the dressing over the cabbage and pineapple mixture.
- 4
Stir to combine all ingredients.
- 5
Let the slaw sit for 5-10 minutes before serving.
Tags
saladamericanother