Pineapple Bars
pineapple bars
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 4 c. flour
- 3 tsp. baking powder
- dash of salt
- 1 c. shortening
- 1 c. sugar
- 3 well-beaten eggs
- vanilla
- enough milk to moisten dough
- 1 large can crushed pineapple
- 1 c. sugar
- 3 or 4 T. cornstarch
Instructions
- 1
Sift together flour, baking powder, and salt.
- 2
Add shortening and work like pie dough.
- 3
Rub in sugar and add eggs, vanilla, and enough milk to moisten dough.
- 4
Roll dough about 1/4" thick.
- 5
Put a layer of dough on greased cookie sheet.
- 6
Fill with pineapple filling and cover with another layer of dough.
- 7
Bake in a 350 degree oven for 35 - 40 minutes.
- 8
When done, cool and sprinkle with powdered sugar.
Tags
american