Pineapple Baked Ham
AmericanChickenIntermediate160 minBy Northstar
Ingredients
Servings
4
- 1 cooked ham with bone i n
- 1/4 cup of pineapple juice
- 1/2 cup of firmly packed brown sugar
- 1-12 ounce can of sliced pineapple, drained
- Maraschino cherri es
- Whole cloves
Instructions
- 1
Score the surface of ham with diagonal cuts in diamond shapes. Insert cloves into diamonds.
- 2
Place the ham in to a roasting pan.
- 3
Bake for 2 hours at 325 degrees.
- 4
Combine the brown sugar and pineapple juice, and pour over the ham.
- 5
Arrange pineapple slices and cherries on ham.
- 6
Bake uncovered for an additional 30 -40 minutes.
Tags
soupamericancarolinas-country-cooking