Pickled Green Tomatoes
A home-style recipe for Pickled Green Tomatoes from Dale's Recipe Book.
AmericanOtherEasy45 minBy Northstar
Ingredients
Servings
4
- 2 quarts water
- 1 quart cider vinegar
- 1 cup canning pickling salt
- 1 clove garlic
- 1 tsp. Dill seed
- 1/2 tsp. Dill weed
- 1/2 tsp. Ground red pepper or 1 whole dried pepper
- green tomatoes
- green peppers
Instructions
- 1
Bring ingredients to a boil.
- 2
In canning jars put: 1 clove garlic, 1 tsp. Dill seed, 1/2 tsp. Dill weed, 1/2 tsp. Ground red pepper or 1 whole dried pepper, green tomatoes, green peppers
- 3
Pour liquid in jar.
- 4
Seal while hot.
Tags
americandales-recipe-book