Philly Cheesesteak Pizza

ItalianBeefIntermediate5 minBy Northstar

Ingredients

Servings
4
  • 1 each Onion, sliced
  • 1 each Green pepper, sliced
  • 8 each oz. Mushrooms, sliced
  • 8 each oz. Roast beef, shaved
  • 3 each tbls. Worchestershire sauce
  • 0.3 each teas. Black pepper
  • 1 each Batch Sicilian Thick Crust Dough
  • 3 each tbls. Olive oil
  • 1 each teas. Crushed garlic
  • 4 cup provolone cheese
  • 0.3 cup Parmesan cheese, grated

Instructions

  1. 1

    Saute vegetables in 1 tb. olive oil until limp; add roast beef.

  2. 2

    Cook for three more minutes.

  3. 3

    Add Worchestershire sauce and pepper; stir and remove from heat.

  4. 4

    Brush prepared dough with 3 tb. olive oil and spread crushed garlic over entire surface of dough.

  5. 5

    Top with a light layer of shredded cheese, then meat/vegetable mixture, distributing evenly.

  6. 6

    Top with remaining shredded cheese, then Parmesan.

  7. 7

    Bake in prehated 500F oven until cheese is melted and bubbly.

  8. 8

    Let sit 5 minutes before cutting and serving.

  9. 9

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Tags

greekprofessional-pizza