FBD

Pheasant And Wild Rice

Crockpot pheasant and wild rice

AmericanChickenIntermediate240 minBy Northstar

Ingredients

Servings
6
  • 1 cup raw wild raw rice
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can mushrooms
  • 2 1/2 cups water
  • 2 pheasants, cut up, flour and brown
  • 1 pkg instant onion soup mix

Instructions

  1. 1

    Mix rice, canned soup, water, mushrooms and water together in crackpot.

  2. 2

    Place pheasants in crackpot.

  3. 3

    Sprinkle with onion soup mix.

  4. 4

    Cover.

  5. 5

    Cook on low 6 to 8 hours.

  6. 6

    Add a splash more water if rice is looking dry towards end of cooking time.

Tags

crockpotamericanslow-cooker