Pepper Steak

ChineseBeefEasy3 minBy Northstar

Ingredients

Servings
4
  • 0 to taste See recipe for ingredients

Instructions

  1. 1

    half the steak and stir fry for 3 minutes.

  2. 2

    Remove and set aside.

  3. 3

    Repeat with remaining steak.

  4. 4

    Add oil and stir fry onion and green peppers for 2 minutes.

  5. 5

    Push vegetables to sides of wok.

  6. 6

    Add marinade to center of wok and stir until thickened and bubbly.

  7. 7

    Blend in vegetables, add steak and heat thoroughly.

Tags

greeka-taste-of-china