Peggy’s Tasty Cobbler

Instructions

1. 1

   Preheat oven to 350 degrees F.

2. 2

   Slice butter into pieces and add to a 9x13 inch baking dish.

3. 3

   Place the pan in the oven while it preheats, to allow the butter to melt.

4. 4

   Pour the fruit mixture into a 9" x 9" dish.

5. 5

   Mix the milk into the rest of the dough ingredients, making a smooth, thick batter.

6. 6

   Coarsely cover the fruit mixture with the batter.