Orange Cream Cheese Biscuits

Instructions

1. 1

   Preheat oven to 450 degrees F.

2. 2

   Mix baking mix, zest and orange juice until soft dough forms; beat vigorously 30 seconds.

3. 3

   Place dough on surface generously sprinkled with Bisquick mix and roll dough in mix to coat.

4. 4

   Knead 10 times.

5. 5

   Roll dough 1/2 inch thick.

6. 6

   Cut with 2-inch cutter dipped into biscuit baking mix.

7. 7

   Place on ungreased cookie sheet.

8. 8

   Mix cream cheese and marmalade.

9. 9

   Spoon about 1 teaspoon cream cheese mixture onto center of each circle; sprinkle with sugar.

10. 10

    Bake 8 to 10 minutes or until golden brown.