FBD

Onion, minced 1/4 cup

onion, minced 1/4 cup

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1.Lightly grease 9-inch pie plate with vegetable
  • 1.Place turkey in 350˚ F oven; bake until turkey Total fat 14 grams

Instructions

  1. 1

    melted, about 1 to 2 minutes.

  2. 2

    oil. Pat turkey into pie plate.

  3. 3

    PER SERVING:

  4. 4

    CONVENTIONAL METHOD Calories 255

  5. 5

    no longer remains pink, about 17 to 20 minutes. Saturated fat 4 grams

Tags

american