FBD

One tablespoon of fresh garlic

one tablespoon of fresh

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • Two tablespoons of olive oil
  • One tablespoon of fresh garlic
  • 2 cups of fresh spinach
  • 1/2 cup of chopped onion
  • 1 1/2 cups of fresh mushrooms
  • One cup of chopped black olives
  • Salt, pepper to taste

Instructions

  1. 1

    Heat up olive oil and garlic in a skillet over medium heat

  2. 2

    Add onions and mushrooms first

  3. 3

    After a few minutes, add olives

  4. 4

    Fold in Fresh spinach

  5. 5

    Add seasonings

  6. 6

    Saute until veggies are cooked

Tags

american