Olive oil, for brushing
olive oil, for brushing
AmericanOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1. Stir the garlic, salt, pepper, and mustard together in a small mixing
- 2. Rub pork tenderloins evenly with olive oil, then seasoning mix.
- 3. Preheat griddle to medium-high heat, and cook 10 to 12 minutes on
- 4. Remove from griddle and let stand 10 minutes.
- 5. Slice thinly, and evenly distribute onto hamburger buns.
- 6. Drizzle each sandwich with barbecue sauce and Servings.
- 13.4g, Carbs: 24.7g Protein: 37.2g
- 52. Cheesy Ham and Pineapple Sandwich
Instructions
- 1
bowl.
- 2
each side or until a meat thermometer inserted into thickest portion
- 3
registers 155°F.
- 4
NUTRITION: Calories: 372, Sodium: 694 mg, Dietary Fiber: 2.9g, Fat:
Tags
american