Olive Jacobson--recipe from her mom, Gladys Nelson

Instructions

1. 1

   small amount of warm water and 1 tsp. sugar. Add yeast to milk mixture. Also add 1 cup

2. 2

   white sugar, salt, and oil. Gradually add 5 cups flour, mixing well. Let mixture raise until

3. 3

   bubbly. (1 or 2 eggs can be added now.) Add 6 more cups flour. Mix well and knead. Let

4. 4

   raise until doubled. Punch down dough and let raise again. Buns can then be formed and

5. 5

   placed on cookie sheets. When doubled in size they should be baked in a 350º to 375º oven

6. 6

   for 15-17 minutes. This recipe can be used for making caramel rolls also.