Oatmeal-Raisin Cookies
A Betty Crocker betty-crocker-cookies recipe for Oatmeal-Raisin Cookies.
AmericanOtherEasy9 minBy Northstar
Ingredients
Servings
36
- 2/3 cup granulated sugar
- 2/3 cup packed brown sugar
- 1/2 cup butter or margarine -- softened
- 1/2 cup unsweetened applesauce
- 1/2 cup fat-free, cholesterol-free egg product OR 2 eggs
- 1 1/2 teaspoons ground cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 1/2 teaspoons vanilla
- 3 cups quick-cooking or old-fashioned oats
- 1 cup all-purpose flour
- 2/3 cup raisins
Instructions
- 1
Heat oven to 375º.
- 2
Mix all ingredients except oats, flour and raisins in large bowl with spoon.
- 3
Stir in oats, flour and raisins.
- 4
Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
- 5
Bake 9 to 11 minutes or until light brown.
- 6
Immediately remove from cookie sheet to wire rack.
Tags
americanbetty-crocker-cookies