FBD

Nyala's Trifle

AmericanOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 Sara Lee's pound cake -- thawed and sliced
  • 2 large instant vanilla pudding mix
  • 9 bananas
  • 2 packages frozen strawberries -- (12 oz.) thawed
  • 3 medium containers Cool Whip -- or 1 1/2 large
  • 1 package slivered almonds -- toasted

Instructions

  1. 1

    Prepare pudding as directed on box.

  2. 2

    Divide ingredients in three equal parts, except almonds.

  3. 3

    Layer cake, pudding, bananas, strawberries and Cool Whip in large trifle or glass bowl.

  4. 4

    Top with almonds.

  5. 5

    Cover and keep refrigerated.

Tags

americancarolinas-country-cooking