No-Roll Coconut-Sugar Cookies

Instructions

1. 1

   Heat oven to 350º.

2. 2

   Beat 2 cups sugar, the butter, coconut and vanilla in large bowl with electric mixer on medium speed, or mix with spoon.

3. 3

   Stir in flour, baking soda and salt.

4. 4

   Shape dough by rounded teaspoonfuls into balls.

5. 5

   Place about 3 inches apart on ungreased cookie sheet.

6. 6

   Press bottom of glass into dough to grease, then dip into sugar; press on shaped dough to flatten slightly.

7. 7

   Bake 8 to 10 minutes or until edges are golden brown.

8. 8

   Remove from cookie sheet to wire rack.