FBD

No-Bake Chocolate Oatmeal Cookies

A chocolate dessert recipe for No-Bake Chocolate Oatmeal Cookies.

AmericanOtherIntermediate60 minBy Northstar

Ingredients

Servings
1
  • 1 1/2 cups sugar
  • 1/2 cup margarine
  • 1/3 cup milk
  • 1/4 cup pecans -- chopped
  • 1/4 cup dried coconut
  • 2 cups oats -- quick-cooking
  • 6 ounces chocolate -- small pieces
  • 2 tablespoons candied citrus peel

Instructions

  1. 1

    Fit the steel knife blade into the work bowl of a food processor.

  2. 2

    Process sugar, margarine and milk until mixture is smooth.

  3. 3

    Add pecans, coconut, orange peel, oatmeal and chocolate pieces (use semi-sweet for best taste).

  4. 4

    Process with 5-6 quick on/off motions to mix well.

  5. 5

    Line cookie sheets with waxed paper.

  6. 6

    Drop mixture by teaspoonfuls onto waxed paper.

  7. 7

    Refrigerate at least 1 hour before serving.

  8. 8

    To store, put into an airtight container and refrigerate.

Tags

americanchocolate-fantasy