Mushroom Soup
Recipe from The 1918 Fanny Farmer Cookbook
OtherOtherEasy30 minBy Northstar
Ingredients
Servings
4
- 1 cup boiling
- 4 cup White Stock III
- 1 cup heavy
- 0.3 cup pearl sago
Instructions
- 1
water
- 2
cream
Tags
classicamericanfanny-farmerother
Recipe from The 1918 Fanny Farmer Cookbook
water
cream