Mushroom Soup

Recipe from The 1918 Fanny Farmer Cookbook

OtherOtherEasy30 minBy Northstar

Ingredients

Servings
4
  • 1 cup boiling
  • 4 cup White Stock III
  • 1 cup heavy
  • 0.3 cup pearl sago

Instructions

  1. 1

    water

  2. 2

    cream

Tags

classicamericanfanny-farmerother