Mushroom Chicken
Crockpot mushroom chicken
AmericanChickenIntermediate240 minBy Northstar
Ingredients
Servings
6
- 1 lb boneless, skinless chicken breasts
- 1 package of chicken gravy mix
- 1 cup white wine
- 1 can of cream of mushroom soup, or chicken
- 8 oz cream cheese
- Put chicken in crock-pot. Sprinkle gravy mix on top. Pour soup over that, then
- cheese in. When ready to serve, remove chicken and whisk the sauce together.
- for pasta. I use reduced fat cream of whatever soup and fat free cream cheese.
Instructions
- 1
N
- 2
Top
- 3
pour wine over that. Cook on low all day. 30 minutes before serving, put cream
- 4
Serve over pasta or rice. We like this even without the chicken! It is a good sauce
Tags
crockpotamericanslow-cooker