FBD

Moist and Healthy Apple Scones

A country inn recipe for Moist and Healthy Apple Scones.

AmericanOtherEasy15 minBy Northstar

Ingredients

Servings
4
  • 3 cups all-purpose flour
  • 1 cup oat-bran flake cereal
  • 4 tsp. baking powder
  • 1 tsp. ground cinnamon
  • 1/2 tsp. salt
  • 3/4 cup milk
  • 1/4 cup vegetable oil
  • 1/4 cup firmly packed light brown sugar
  • 1 large egg
  • 1 large apple, cored and coarsely chopped
  • 1 tbsp. melted butter

Instructions

  1. 1

    Preheat oven to 425F. Grease large baking sheet.

  2. 2

    Combine flour, cereal, baking powder, cinnamon and salt in large mixing bowl.

  3. 3

    In another bowl beat together milk, oil, sugar and egg.

  4. 4

    Add to dry ingredients along with apple. Mix lightly until soft dough forms.

  5. 5

    Prepare dough as above.

  6. 6

    Brush with melted butter and sprinkle with additional cinnamon if desired.

  7. 7

    Bake 15 to 18 minutes or until golden brown.

Tags

americancountry-cooking