FBD

Mock Brisquet

Crockpot mock brisquet

AmericanBeefIntermediate240 minBy Northstar

Ingredients

Servings
6
  • 1 large sirloin tip roast
  • 1 large onion (slivered)
  • 1 bell pepper (slivered)
  • 1 cup celery (diced)
  • 2 cans Golden Mushroom soup
  • 1 tsp. red pepper flakes
  • 1/2 tsp. garlic powder
  • 1/2 tsp. oregano
  • 1 tsp. cumin

Instructions

  1. 1

    Mix soup with all spices and a little water to thin.

  2. 2

    Place roast in the crockpot and pour soup over all.

  3. 3

    Cook on low about 8 hours.

Tags

crockpotamericanslow-cooker