Michigan Sauce

Instructions

1. 1

   Add all ingredients in a large pan. (Do Not brown the ground beef before adding the other ingredients.) Bring ingredients to a boil over a medium high heat, stirring often to keep from burning.

2. 2

   Turn heat to low and simmer as you would for a good spaghetti sauce.

3. 3

   Serve on top of a hot dog on a bun with mustard and diced onions (if desired) or you can serve it with just the bun (called a sauce burger).

4. 4

   Can be frozen and taste even better after reheating.