Melomacarina (Greek Cookies)
GreekVegetarianIntermediate30 minBy Northstar
Ingredients
Servings
4
- 1 cup (2 sticks) margarine
- 0.3 cup granulated sugar
- 0 cup vegetable oil
- 0 tsp baking powder
- 0.5 cup orange juice
- 1 tsp baking soda
- 4 each to 5 cups flour
Instructions
- 1
Beat margarine, sugar and oil.
- 2
Add baking powder and beat well.
- 3
Add baking soda to orange juice and stir until foamy, then add to first mixture.
- 4
Add flour — as much as is needed to form cookies.
- 5
Knead by hand and form cookies in oblong shape.
- 6
Bake at 375 degrees F on ungreased cookie sheet.
- 7
When slightly brown on the bottom, remove from oven to let cool.
- 8
When cooled, dip cookies in 1/2 honey and 1/2 water which has been brought to a boil.
- 9
Do this one at a time.
- 10
Sprinkle with chopped walnuts and sprinkle of cinnamon.
- 11
Makes about 70 delicious cookies!
Tags
greekthe-greek-kitchen