Marinara Sauce
ItalianVegetarianEasy60 minBy Northstar
Ingredients
Servings
4
- 2 can Italian plum tomatoes
- 2 small cans tomato sauce
- 0.3 cup olive oil
- 1 medium onion, chopped
- 3 clove garlic, crushed
- 0.3 cup fresh basil
- 1 tbsp parsley
- 1 tsp salt and pepper
Instructions
- 1
Heat olive oil in a saucepan.
- 2
Add garlic and chopped onion and sauté until onions are translucent.
- 3
Add tomatoes, tomato sauce, basil, parsley, salt, and pepper.
- 4
Cook slowly for 45 minutes to an hour, stirring occasionally.
- 5
Serve over pasta.